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Date: 23 Feb , 2020 (Sun)
Time: 01:00 am -07:00 am

A time limited category is added, mainly to provide some refrigerated food and groceries.  

Ginger Stew with Pork Trotters (for 8 persons)
Serving Portion: 8 persons

Ingredients: 12pcs of Pork Trotters, 12pcs of Ginger, 12pcs of Egg, Sweetened vinegar, Black rice vinegar