[C12] Fried Chicken with Black Bean Sauce
Serving Portion: 2 to 3 persons
Method:
1. Heat oil. Sauté shallots & ginger, add chicken and stir-fry until just done. (Sprinkle in wine if desired.)
2. Stir in spring onion, red chili, green pepper, fry well.
3. Add black bean garlic sauce (can add a little water), stir well then done.
Method:
1. Heat oil. Sauté shallots & ginger, add chicken and stir-fry until just done. (Sprinkle in wine if desired.)
2. Stir in spring onion, red chili, green pepper, fry well.
3. Add black bean garlic sauce (can add a little water), stir well then done.
Ingredients: Fresh chicken, Green pepper, Black Bean Garlic Sauce, Ginger, Shallot, Red chili, Spring onion,Corn starch, Light soy sauce, Chicken Powder, Fish sauce, Black pepper, Maggi sauce, Suger, Salt, Garlic powder
Need ingredients: Self-prepared condiment: Shaoxing Wine
Need ingredients: Self-prepared condiment: Shaoxing Wine
$69
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