[B37] Pan-fried Beef Roll with Enoki Mushrooms and Carrot in Teriyaki Sauce
Serving Portion: 2 to 3 persons
Method:
1. Heat 3 tablespoons oil, pan-fry beef rolls until cooked. Bring teriyaki sauce to boil and drizzle sauce over the rolls.
Method:
1. Heat 3 tablespoons oil, pan-fry beef rolls until cooked. Bring teriyaki sauce to boil and drizzle sauce over the rolls.
Ingredients: Sliced Beef, Enoki Mushrooms, Carrot, Teriyaki Sauce
$69
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