[B37] Pan-fried Beef Roll with Enoki Mushrooms and Carrot in Teriyaki Sauce

Serving Portion: 2 to 3 persons

Method:
1. Heat 3 tablespoons oil, pan-fry beef rolls until cooked. Bring teriyaki sauce to boil and drizzle sauce over the rolls.

Ingredients: Sliced Beef, Enoki Mushrooms, Carrot, Teriyaki Sauce

$69