Serving Portion: 2 to 3 persons
Method:
1. Arrange all the ingredients in a shallow plate; steam over high heat for 15 -18minutes until done. Serve.
Ingredients: Chicken, Tofu puff, Chinese sausage, Ginger, Shaoxing wine, Suger, Corn starch, Chicken Powder, Ginger, Salt, Oyster sauce, Pepper
$102