Serving Portion: 2 to 3 persons
Method:
1. Heat the pan. Put the ingredients covered by aluminum foil into pan and cover it. Pan-fry over gently heat for 10 minutes.
2. Turn to another side. Pan-fry over gently heat for 10 minutes. Serve.
Ingredients: Kamei chicken, Onion, Garlic, Shallot, Ginger, Aluminum foil, Shaoxing wine, Suger, Corn starch, Chicken Powder, Ginger, Salt, Oyster sauce, Pepper
$102
