Serving Portion: 2 to 3 persons
Method:
1. Spread all ingredients on a shallow dish. Bring water to boil and steam over high heat for 15 minutes. Serve.
Ingredients: Cucumber, Garlic, Dried shrimp, Shallot, Red chili, Sugar, Shaoxing wine, Corn starch, Chicken powder, Salt, Sesame oil, Pepper
$69
