Serving Portion: 2 to 3 persons
Method:
1. Heat oil and sauté beef shreds until 70% done. Remove.
2. Heat oil and stir fry onion, green capsicum, yellow capsicum and red chili. Add and stir fry XO sauce and beef shreds.
2. Pour in sauce mixture, mix well and serve.
Ingredients: Beef shreds, Onion, Green capsicum, Yellow capsicum, Red chili, XO sauce
Need ingredients: Sauce mixture: 1/2 teaspoon of oyster sauce, 1/2 teaspoon of sugar, 1/2 teaspoon of soy sauce, 1/2 teaspoon of corn starch, 25ml of water
$69
